SYMPHONY MENU
Available along with our Valentine’s Special Menu
ANTIPASTI
$18
ZUCCHINI BLOOSOMS
Filled with ricotta, spinach, four blend cheeses, fig jam.
$18
$23
Frittura mista
Fried calamari, shrimp, lemon mustard aioli, and marinara sauce.
$23
Caesar Salad
Romaine lettuce, shaved parmesan cheese, croutons. 12
$19
Caprese burrata
Heirloom tomato, imported burrata, lemon zest extra virgin olive oil.
$19
$16
Artichoke salad
Arugula, artichoke, shaved parmesan, lemon honey dressing.
$16
ENTREES
$48
Veal Ossobuco
Over saffron risotto in a red wine reduction.
$48
$32
salmone vino bianco
Fresh salmon, chardonnay dijon mustard sauce, garlic spinach mashed potatoes.
$32
$42
short rib al chianti
Slowly braised beef shortrib, over creamy polenta in chianti wine reduction sauce.
$42
PASTA
$22
Gnocchi cacio e pepe
Ricotta filled gnocchi with creamy black pepper sauce.
$22
$24
Rigatoni bolognese
Slowly cooked beef and pork ragú.
$24
$27
lasagna bolognese
Beef and pork ragu, mozzarella cheese bechamel sauce.
$27
$19
Penne matriciana
Guanciale (Italian baco), onion, diced tomatoes light tomato sauce.
$19
$19
spaghetti meatballs
homemade meatballs, tomato sauce.
$19
$23
Fettuccine Alfredo e Pollo
Creamy alfredo sauce, organic roasted chicken.
$23
$24
Tortellini emiliani
Cheese tortellini, green peas, crispy ham, creamy parmesan sauce.
$24
$32
Lobster Ravioli
Roasted cherry tomato vodka sauce.
$32